1 word: foodgasm. Japan truly has the best sushi in the world. The pictures speak for themselves… Their sea urchin tasted a little sweeter than the ones in vancouver and the portion was so big they gave you a spoon. You can order any kind of sushi you want aburi or regular style. You order directly from the chefs while sitting at the sushi bar and they put it on your plate right after they make it. Their aburi sushis were either lightly salted or had some ikura (salmon eggs) on it. The aburi was delicious and natural tasting.. I liked that they didn’t overwhelm the sashimi with too much sauce and only used salt.
Ate at Edokko on Dec/26/2011