Food, Vancouver


I finally found the occasion to have dinner at Bishops. After hearing so many compliments on their organic menu prepared seasonally with local ingredients, my hopes were high. I was also told that their service is world class and that the chef would make his rounds and even chat with the customers.

Everything from the linens, cutlery to the ambiance was simple, casual and unpretentious. Their walls were decorated with local canadian artwork. I had the pleasure of sitting under one of these artworks: A native mask with blonde hair that was long enough to touch my table. Continue reading